Best Chunky Monkey Pancakes
Best Chunky Monkey Pancakes
Prepare time: 20 min
Cook: 2 hours 30 min
Ready in: 2 hours 50 min

Basil Chicken with Vermicelli. Basil Chicken with Vermicelli is a Thai dish that consists of thin, rice noodles (vermicelli) stir-fried with diced chicken and a flavorful basil sauce. It is a quick and easy meal that can be made in just a few minutes, making it a perfect weeknight dinner option. The vermicelli noodles used in Basil Chicken with Vermicelli are low in calories and fat, making it a relatively healthy meal option.

The sauce used in Basil Chicken with Vermicelli is typically made from basil, garlic, soy sauce, and other ingredients, and it can be made with or without chili flakes to adjust the level of spiciness. Basil Chicken with Vermicelli can be served hot, with the noodles and chicken in a bowl and the sauce on top, or it can be served over rice or with a side of vegetables. It can also be made with different types of protein, such as tofu or shrimp, making it suitable for a variety of dietary preferences.

Basil Chicken with Vermicelli

Basil Chicken with Vermicelli is a popular Thai dish that consists of thin, rice noodles (vermicelli) stir-fried with diced chicken and a flavorful basil sauce. It is a quick and easy meal that can be made in just a few minutes, making it a perfect weeknight dinner option.

Ingredients

  • 8 oz vermicelli noodles
  • 1 lb chicken, diced
  • 2 tbsp oil for cooking
  • 4 cloves garlic, minced
  • 1 cup fresh basil leaves
  • 2 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp sugar
  • 1 tsp fish sauce
  • chili flakes (optional)

Directions

1

Cook the vermicelli noodles according to the package instructions. Drain and set aside.

 

2

In a wok or large pan, heat the oil over medium-high heat. Add the diced chicken and stir-fry until cooked through.

 

3

Add the minced garlic and stir-fry for an additional minute.

 

4

In a small bowl, mix together the soy sauce, oyster sauce, sugar, and fish sauce. Pour the sauce into the pan with the chicken and garlic.

5

Add the vermicelli noodles and stir-fry everything together until the sauce is evenly distributed and the noodles are cooked.

 

6

Stir in the fresh basil leaves and chili flakes (if using).

 

7

Serve hot, with the noodles and chicken in a bowl and the sauce on top. You can also serve it over rice or with a side of vegetables. Enjoy!

 

Benefits of Basil Chicken with Vermicelli

There are several potential benefits of Basil Chicken with Vermicelli:

  1. It is a quick and easy meal that can be made in just a few minutes.
  2. Basil Chicken with Vermicelli is a flavorful and delicious dish that is perfect for a weeknight dinner.
  3. The vermicelli noodles used in Basil Chicken with Vermicelli are low in calories and fat, making it a relatively healthy meal option.
  4. Basil Chicken with Vermicelli can be made with a variety of vegetables, such as bell peppers, carrots, and onions, making it a good source of nutrients.
  5. Basil Chicken with Vermicelli is a versatile dish that can be made with different types of protein, such as tofu or shrimp, making it suitable for a variety of dietary preferences.
  6. Basil Chicken with Vermicelli can be served over rice or with a side of vegetables, making it a complete and satisfying meal.
  7. Basil Chicken with Vermicelli can be made ahead of time and frozen, making it a convenient meal option for busy days.

Drawbacks of Basil Chicken with Vermicelli

There are a few potential drawbacks to Basil Chicken with Vermicelli:

  1. It can be high in calories and fat, especially if you use a lot of oil when cooking the noodles and chicken.
  2. The sauce used in Basil Chicken with Vermicelli often contains soy sauce and oyster sauce, which can be high in sodium.
  3. The vermicelli noodles used in Basil Chicken with Vermicelli are typically made from refined grains, which are not as nutritious as whole grains.
  4. If you are following a vegan or vegetarian diet, Basil Chicken with Vermicelli may not be suitable as it typically contains chicken as a protein source.
  5. Basil Chicken with Vermicelli can be time-consuming to prepare, especially if you are making the sauce from scratch.

FAQs about Basil Chicken with Vermicelli

  1. What is Basil Chicken with Vermicelli?

Basil Chicken with Vermicelli is a Thai dish that consists of thin, rice noodles (vermicelli) stir-fried with diced chicken and a flavorful basil sauce.

2. How is Basil Chicken with Vermicelli made?

To make Basil Chicken with Vermicelli, you will need to cook the vermicelli noodles according to the package instructions. Next, dice the chicken and stir-fry it in a wok or large pan with oil. Once the chicken is cooked, add in the vermicelli noodles and a sauce made from basil, garlic, soy sauce, and other ingredients. Stir-fry everything together until the sauce is evenly distributed and the noodles are cooked.

3. What ingredients do you need to make Basil Chicken with Vermicelli?

Some common ingredients you will need to make Basil Chicken with Vermicelli include: vermicelli noodles, chicken, oil for cooking, garlic, fresh basil, soy sauce, oyster sauce, sugar, fish sauce, and chili flakes (optional).

4. Can you make Basil Chicken with Vermicelli vegetarian?

Yes, you can make Basil Chicken with Vermicelli vegetarian by substituting the chicken with tofu or other plant-based protein.

5. Is Basil Chicken with Vermicelli spicy?

Basil Chicken with Vermicelli can be made with or without chili flakes, so it can be as spicy or mild as you like.

6. How do you serve Basil Chicken with Vermicelli?

Basil Chicken with Vermicelli can be served hot, with the noodles and chicken in a bowl and the sauce on top. You can also serve it over rice or with a side of vegetables.

7. Can you freeze Basil Chicken with Vermicelli?

Yes, you can freeze Basil Chicken with Vermicelli by cooling it completely and then transferring it to an airtight container. When you are ready to eat it, thaw it in the refrigerator and then reheat it in a pan or microwave.

8. How long does Basil Chicken with Vermicelli last in the fridge?

Basil Chicken with Vermicelli will last for about 3-4 days in the fridge when stored in an airtight container.

9. What is the difference between Basil Chicken with Vermicelli and Pad Thai?

Basil Chicken with Vermicelli and Pad Thai are both popular Thai dishes that feature stir-fried noodles and protein. However, Basil Chicken with Vermicelli is made with vermicelli noodles and has a basil-based sauce, while Pad Thai is made with wide rice noodles and has a tamarind-based sauce.

10. Can you make Basil Chicken with Vermicelli in the Instant Pot?

Yes, you can make Basil Chicken with Vermicelli in the Instant Pot by using the sauté function to cook the chicken and then adding in the vermicelli noodles and sauce.

11. Is Basil Chicken with Vermicelli gluten-free?

Basil Chicken with Vermicelli can be made gluten-free by using gluten-free vermicelli noodles and gluten-free soy sauce.

12. Can you make Basil Chicken with Vermicelli in the slow cooker?

Yes, you can make Basil Chicken with Vermicelli in the slow cooker by cooking the chicken on low for 4-6 hours and then adding in the vermicelli noodles and sauce in the last 30 minutes of cooking.

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